Comfort Food Made Simple: Crockpot Chicken, Stuffing, & Green Bean Casserole

Looking for a comforting, hearty dish that won’t derail your Weight Watchers journey? This Crockpot Chicken, Stuffing, & Green Bean Casserole is the ultimate one-pot meal that’s perfect for busy weeknights or cozy weekend dinners. Packed with tender chicken, savory stuffing, and nutrient-rich green beans, this recipe is not only delicious but also easy to prepare in your slow cooker.

Ingredients

Main Ingredients

• 1 lb boneless, skinless chicken breasts
• 2 cups fresh green beans, trimmed (or 1 can of green beans, drained)
• 1 box (6 oz) reduced-sodium stuffing mix
• 1 can (10.5 oz) reduced-fat cream of chicken soup
• 1/2 cup fat-free sour cream
• 1/2 cup low-sodium chicken broth
• 1 small onion, finely chopped (optional)
• 1 tsp garlic powder
• 1/2 tsp black pepper

Optional Toppings

• 1/4 cup reduced-fat shredded cheddar cheese
• 1/4 cup French-fried onions (optional, for extra crunch)

Instructions

Prepare the Crockpot

1. Lightly spray the inside of your slow cooker with nonstick cooking spray.

Layer the Ingredients

1. Layer 1: Place the chicken breasts in the bottom of the crockpot.
   • Season with garlic powder and black pepper.
2. Layer 2: Spread the fresh or canned green beans evenly over the chicken.
3. Layer 3: Sprinkle the stuffing mix over the green beans.

Prepare the Sauce

1. In a medium bowl, whisk together the cream of chicken soup, sour cream, and chicken broth until smooth.
2. Pour the mixture evenly over the stuffing.

Cook the Casserole

1. Cover and cook on LOW for 6–7 hours or on HIGH for 3–4 hours.
   • Ensure the chicken is fully cooked and the stuffing is tender.

Add Optional Toppings (Optional)

1. During the last 15 minutes of cooking, sprinkle shredded cheese or French-fried onions on top, if desired.
2. Cover and allow the cheese to melt before serving.

Nutritional Information

(Per Serving)

• Calories: 230
• Protein: 24g
• Carbohydrates: 18g
• Fat: 6g
• Fiber: 2g
• WW Points: 4–6 (depending on plan adjustments)

Why This Recipe Works

1. Healthy Ingredients: Lean chicken, green beans, and low-fat cream soup keep the dish light yet satisfying.
2. Easy Preparation: The crockpot does all the work, making it ideal for busy days.
3. Comfort Food Classic: The combination of chicken, stuffing, and creamy sauce delivers classic comfort-food vibes in a lighter way.

Serving Suggestions

• Pair with a simple side salad for a complete meal.
• Serve with roasted vegetables or mashed cauliflower for additional veggies.

Tips for Success

• Chicken Thickness: If using thick chicken breasts, consider slicing them in half to ensure even cooking.
• Stuffing Texture: If you prefer a crispier topping, transfer the stuffing to a baking dish and broil it for 2–3 minutes before serving.
• Storage: Refrigerate leftovers in an airtight container for up to 3 days.

This Crockpot Chicken, Stuffing, & Green Bean Casserole is the ultimate combination of simplicity, flavor, and comfort. It’s a crowd-pleaser that fits perfectly into your healthy lifestyle while satisfying all your cravings for a homestyle meal. Try it today and enjoy the ease of crockpot cooking!