The Best Texas Roadhouse Cinnamon Honey Butter You’ll Ever Taste

There’s something magical about the combination of warm, fluffy rolls and a dollop of rich, cinnamon honey butter. This recipe brings that Texas Roadhouse favorite straight to your home, offering the perfect spread for all your baked goods, from rolls to biscuits and even pancakes. Sweet, creamy, and a little spicy, this cinnamon honey butter is the ultimate indulgence for your taste buds without the guilt of store-bought alternatives.

Whether you’re serving it at dinner, brunch, or with a batch of freshly baked rolls, this butter will take your meal to the next level. It’s quick, simple, and guaranteed to become a household favorite.

Why You’ll Love This Recipe

Easy to Make: Requires only 5 ingredients and a few minutes of prep time.
Perfect Balance of Sweet & Spicy: The cinnamon and honey give it a comforting, sweet flavor with a little kick.
Great for Any Occasion: Ideal for rolls, biscuits, waffles, or as a topping for baked goods.
Made with Simple Ingredients: You likely already have everything you need in your pantry!
Versatile & Customizable: Adjust the sweetness or spice level to your liking.

Ingredients

• ½ cup unsalted butter, softened
• ¼ cup honey
• ¼ cup powdered sugar
• 1 tsp cinnamon
• ¼ tsp vanilla extract

Instructions

Soften the Butter

1. Let the unsalted butter sit at room temperature for about 30 minutes until it’s soft and easy to mix. This ensures a smooth, creamy texture for your butter.

Mix the Ingredients

1. In a medium-sized bowl, combine the softened butter with honey, powdered sugar, cinnamon, and vanilla extract.
2. Use a hand mixer or a whisk to blend everything together until smooth and fluffy.

Adjust Sweetness and Spice

1. Taste the butter and adjust the sweetness or spice by adding more honey or cinnamon if desired.

Serve or Store

1. Serve immediately with fresh rolls or store the butter in an airtight container in the fridge for up to 1 week.

Nutritional Information (Per Tablespoon)

Calories: 90 | Carbs: 12g | Fat: 5g | Protein: 0g | Fiber: 0g

Tips for Success

• Soften Butter Fully: For the best texture, make sure your butter is softened and not melted.
• Adjust Flavor to Your Liking: Add extra honey for more sweetness or cinnamon for a stronger spice.
• Serve Warm: For the best experience, bring the butter to room temperature before serving.
• Make in Advance: This butter can be made a day ahead for easier entertaining.

Why This Recipe Works

• Quick & Easy: Requires just a few ingredients and minimal effort to make.
• Perfect Consistency: Using softened butter ensures a smooth, creamy texture that spreads easily.
• Balanced Flavor: The combination of honey and cinnamon creates a sweet yet subtly spiced flavor that pairs perfectly with baked goods.
• Customizable: You can make it as sweet or spicy as you like, allowing for endless possibilities in your kitchen.

This cinnamon honey butter is a simple, yet indulgent treat that can elevate any meal. With its creamy texture and perfectly balanced sweetness, it’s the ideal spread for bread, rolls, or any of your favorite baked goods. Easy to make and bursting with flavor, it’s a versatile addition to your kitchen that everyone will love.

Whether you’re preparing for a cozy dinner at home or a festive brunch, this buttery spread will be a crowd-pleaser every time. Enjoy!