Chocolate Oreo Cheesecake Brownie Trifle: The Ultimate Dessert for Chocoholics

Indulge your sweet tooth without breaking your Weight Watchers points budget with this Chocolate Oreo Cheesecake Brownie Trifle! Layers of rich brownies, creamy cheesecake filling, and crunchy Oreo crumbles come together in a dessert that looks as incredible as it tastes. Perfect for parties, family dinners, or simply treating yourself to something special.

Ingredients

Brownie Layer:

• 1/2 cup all-purpose flour
• 1/4 cup unsweetened cocoa powder
• 1/4 tsp baking powder
• 1/4 tsp salt
• 1/3 cup sugar substitute (like stevia or monk fruit)
• 2 tbsp light butter, melted
• 1/4 cup unsweetened applesauce
• 1 large egg
• 1 tsp vanilla extract
• 1/4 cup unsweetened almond milk

Cheesecake Layer:

• 8 oz fat-free cream cheese, softened
• 1/2 cup nonfat plain Greek yogurt
• 1/4 cup powdered sugar substitute
• 1 tsp vanilla extract

Oreo Layer:

• 8 reduced-fat Oreo cookies, crushed

Chocolate Drizzle:

• 1/4 cup sugar-free chocolate syrup

Instructions

Prepare the Brownie Layer

1. Preheat your oven to 350°F (175°C). Line a square baking pan with parchment paper or spray with non-stick cooking spray.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, salt, and sugar substitute.
3. In a separate bowl, combine the melted butter, applesauce, egg, vanilla extract, and almond milk.
4. Gradually mix the wet ingredients into the dry ingredients until just combined.
5. Pour the batter into the prepared pan and bake for 12–15 minutes, or until a toothpick inserted into the center comes out clean. Let the brownies cool completely before cutting them into small cubes.

Make the Cheesecake Filling

1. In a large bowl, beat the softened cream cheese, Greek yogurt, powdered sugar substitute, and vanilla extract until smooth and creamy.

Assemble the Trifle

1. In a trifle dish or individual serving glasses, layer the ingredients as follows:
   • A layer of brownie cubes
   • A layer of cheesecake filling
   • A sprinkle of crushed Oreos
2. Repeat the layers until the dish is full, ending with a sprinkle of Oreos on top.

Add the Chocolate Drizzle

1. Drizzle the sugar-free chocolate syrup over the top layer for a decadent finishing touch.

Nutritional Information

(Per Serving – 1/8 of Trifle)

• Calories: 145
• Protein: 7g
• Carbohydrates: 19g
• Fat: 4g
• Fiber: 1g
• WW Points: 5

Why You’ll Love This Recipe

1. Decadent Flavor: Rich chocolate and creamy cheesecake make this dessert feel indulgent.
2. Weight Watchers-Friendly: At just 5 points per serving, you can enjoy this guilt-free.
3. Perfect Presentation: The layered trifle is stunning, making it ideal for entertaining.

Tips for Success

• Make Ahead: Assemble the trifle a few hours before serving and refrigerate to let the flavors meld.
• Custom Serving Sizes: Use small glasses for individual servings to keep portion sizes in check.
• Substitutions: Use sugar-free pudding mix for the cheesecake layer if you prefer an even easier option.

This Chocolate Oreo Cheesecake Brownie Trifle is proof that you can enjoy a show-stopping dessert without overindulging. Whether you’re hosting a gathering or just treating yourself, this trifle offers the perfect balance of indulgence and smart eating. Try it today and savor every guilt-free bite!